Taco Bell
Cheesy Roll Up
Cheesy Roll Up
A warm flour tortilla with a blend of mozzarella, pepperjack, and cheddar cheeses melted and rolled up inside. Item is lacto-ovo, allowing for dairy & egg consumption. Preparation methods may lead to cross contact with meat. See ta.co for full details.
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Health Facts
Nutrition Information
Nutrition Summary
Per serving: 174.53 calories, 8.45g protein, 2300mg sodium.
Nutrition Facts
- Calories: 174.53
- Saturated Fat: 20g
- Trans Fat: 0.1g
- Cholesterol: 300mg
- Sodium: 2300mg
- Fiber: 28g
- Sugars: 1.34g
- Protein: 8.45g
Ingredients
Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk [certified vegetarian], Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. [certified vegan]
Allergen Information
Contains: gluten, milk, wheat
